The Magic of Cloves

Discover the rich history, powerful health benefits, and exquisite culinary versatility of this timeless spice, curated for the modern British kitchen.

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A Journey Through Time

Native to the Maluku Islands in Indonesia, historically known as the Spice Islands, cloves have been a highly prized commodity for millennia. As early as 200 BCE, envoys from Java to the Han-dynasty court of China brought cloves to sweeten the breath of the Emperor.

By the Middle Ages, cloves had reached Europe, becoming a luxury item that spurred the Age of Discovery. Today, they remain a staple in British kitchens, warming up classic roasts, mulled wines, and festive bakes with their intensely aromatic, sweet, and spicy profile.

Nature’s Remedy

Beyond their culinary brilliance, cloves are a powerhouse of nutrition and have been used in traditional medicine for centuries.

High in Antioxidants

Rich in eugenol, cloves help reduce oxidative stress, keeping you feeling vibrant and healthy.

Supports Digestion

Cloves stimulate the secretion of digestive enzymes, soothing the stomach and aiding digestion.

Antibacterial Properties

Known to help stop the growth of microorganisms, promoting better oral health naturally.

Exquisite Clove Recipes

From fragrant Indian curries to comforting autumn drinks, explore five stunning ways to elevate your cooking with cloves.

Clove-spiced Pho
Asian

Clove-Spiced Beef Pho

Ingredients:

  • Beef broth & thinly sliced beef
  • Star anise & whole cloves
  • Rice noodles

Steps:

  1. Toast spices and add to simmering broth.
  2. Prepare noodles and place in bowls with beef.
  3. Pour boiling broth over to cook beef.
Garam Masala Chicken Curry
Indian

Garam Masala Chicken Curry

Ingredients:

  • Chicken thighs
  • Tomatoes & onions
  • Garam masala & whole cloves

Steps:

  1. Sauté onions and whole spices.
  2. Add chicken, tomatoes, and ground spices.
  3. Simmer until cooked and creamy.
Spiced Clove Apple Cider
Multi-Cuisine

Spiced Clove Apple Cider

Ingredients:

  • Cloudy apple juice
  • Orange slices studded with cloves
  • Cinnamon sticks

Steps:

  1. Combine all ingredients in a large pot.
  2. Gently simmer for 30 minutes to infuse flavours.
  3. Serve hot in mugs on a cozy night in.
Clove Pulao
Indian

Fragrant Clove Pulao

Ingredients:

  • Basmati rice
  • Ghee or clarified butter
  • Whole cloves & cumin seeds

Steps:

  1. Fry whole spices in ghee until fragrant.
  2. Add soaked rice and water.
  3. Cover and cook until fluffy.
Chinese Five Spice Roast Pork
Asian

Five-Spice Roast Pork

Ingredients:

  • Pork belly
  • Five-spice powder (with ground cloves)
  • Soy sauce & honey

Steps:

  1. Marinate pork with spices and sauces.
  2. Roast in the oven until skin is crispy.
  3. Slice and serve with rice.

Experience the Finest Cloves

Sourced directly from the finest growers, our premium whole cloves are bursting with essential oils to elevate your everyday cooking.

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